Enjoy Southern Country Cooking at the Skillet Restaurant
March 29 - November 26 Sun. - Sat.
from 7:00 a.m. to 8:00 p.m. daily
The Skillet Restaurant at the Ozark Folk Center State Park is nestled atop a wooded Ozark hill. Large windows in the glass-enclosed, natural cedar and stone dining room frame the view of the surrounding butterfly garden. Featuring wildlife feeding stations and a water garden, it is frequented by birds, raccoons, foxes, and an occasional bear. While taking in this natural scenery outside, enjoy the tasty Southern country menu, weekend buffets, and numerous Herbal Event Meals designed around recipes by special, guest gourmet foods experts. Our herbal events highlight the use of Fresh Herbs and native plants in their preparation.
Breakfast, lunch, and dinner and served daily throughout the regular season. During the off-season, the restaurant opens for specific holidays, special events, and groups.
Satisfy your hunger for traditional, Southern country fare, accented by enticing contemporary menu items, here at the Skillet Restaurant.
Lunch 10:45a.m. - 3:00 p.m.
Dinner 3:30p.m. - 7:00p.m.
Fried Chicken, Roast Turkey
Beef Tips & whole Grain Wild Rice
Ham w/ Grilled Pineapple
Corn Bread Dressing
Mashed White Potatoes, Candied Yams
Roasted Baby Red Potatoes
Green Bean Casserole, Buttered Baby Carrots
Brussels Sprouts, Cowboy Corn
Brown & Giblet Gravy
Rolls & Corn Bread
Assorted Salads and Desserts
$8.95 for Children 9 and under
Drink, tax and tip not included
This Month's/weekly Lunch and Evening Specials
Ozark Folk Centers Famous Fried Pies recipe.
The Ozark Folk Center Smokehouse in the Craft Village is open 10 a.m. to 5:00 p.m. in-season. The Smokehouse features barbecue and other sandwiches, fried pies, fudge, ice cream, and yogurt. The Ozark Folk Center Music Auditorium also offers snack concessions during evening folk music concerts in-season.